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A Mi-Chemin Blanc ₱ 860.00 860.0 PHP 0% Off	A Table ₱ 1,770.00 1770.0 PHP 0% Off	A la Vie ₱ 3,080.00 3080.0 PHP 0% Off
Al-Muvedre ₱ 1,080.00 1080.0 PHP 0% Off	Albahra ₱ 1,620.00 1620.0 PHP 0% Off	As Caborcas ₱ 6,910.00 6910.0 PHP 0% Off
Auxey Duresses ₱ 4,000.00 4000.0 PHP 0% Off	Basadone ₱ 2,645.00 2645.0 PHP 0% Off	OUT OF STOCK Beaujolais Blanc Classic ₱ 1,925.00 1925.0 PHP 0% Off
OUT OF STOCK Benjamin Lamartine ₱ 1,200.00 1200.0 PHP 0% Off	Blanc Seleccio ₱ 1,295.00 1295.0 PHP 0% Off	OUT OF STOCK Blanc de Blancs ₱ 5,080.00 5080.0 PHP 0% Off
Bois Saint Andelain ₱ 4,140.00 4140.0 PHP 0% Off	OUT OF STOCK Bourgogne Aligoté ₱ 2,125.00 2125.0 PHP 0% Off	Bourgogne Cuvée Antoine ₱ 3,065.00 3065.0 PHP 0% Off
Bourgogne Cuvée Gravel ₱ 3,235.00 3235.0 PHP 0% Off	Bricco del Cuculo ₱ 3,730.00 3730.0 PHP 0% Off	Brouilly ₱ 2,220.00 2220.0 PHP 0% Off
OUT OF STOCK Brut Methode Traditionelle ₱ 2,385.00 2385.0 PHP 0% Off	Brut Nature Zéro Dosage ₱ 5,080.00 5080.0 PHP 0% Off

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Name: A to Z

Name: Z to A

Product-Type [Clear]

Wine 168

Brandy 2

Type [Clear]

Champagne 8

white 47

rose 5

red 103

+ 3 See All

Price Point [Clear]

750 and less 1

751 to 1,000 7

1,001 to 1,250 10

1,251 to 1,500 23

+ 2 See All

Style [Clear]

Fresh & Elegant 1

Rich & Intense 1

Structured & Fresh 1

Brut (0 to 12 g/l) 10

+ 15 See All

Vintage [Clear]

2008 3

2009 2

2010 1

2011 3

+ 14 See All

Blend/Grape Variety [Clear]

albanello 1

albarino 1

aligote 2

anada 1

+ 85 See All

Volume [Clear]

750 ml 172

1,500 ml 1

500 ml 1

Alcohol [Clear]

11.00% 2

11.50% 5

12.00% 18

12.50% 33

+ 11 See All

Label [Clear]

AB 6

AB-Demeter 1

Soil / Exposure [Clear]

Limestone clay hillside 2

Blending on several plots and soils 1

Outcropping Kimmeridgian limestone 1

350 meter high hilltops 1

+ 4 See All

Vinification [Clear]

Natural vinification; The ""saignee method"" & direct pressing; Fermentation in concrete vats and barrels 1

Manual harvesting, direct pressing of destemmed grapes and entire bunches of grapes; Fermentation in stainless steel vats, barrel and casks 1

Manual harvesting; Natural vinification, destemming 30-day fermentation in concrete vats 1

Vinified and matured in wooden tun and high wooden barrel during 10 up to 12 months on fine lees. 1

+ 2 See All

Ageing [Clear]

Ageing in concrete vats, barrel for 6 months 1

Ageing in stainless vats, barrels and casks for 6 months 1

Ageing in concrete vats for 6 months 1

16 to 18 months on fine lees 1

+ 3 See All

Average Age of the Vineyard [Clear]

20 yrs 1

25 yrs 1

Spirits-Nose [Clear]

Intense 1

Complex 1

light wooded 1

Spirits-Mouth [Clear]

Intense and round 1

sweet 1

Smooth, Mellow and Light 1

Smooth 1

Spirits-Finish [Clear]

Long 1

Light 1

Spirits-Category [Clear]

Blended Malt Whisky 2

Spirits-Distillate [Clear]

Apples are mixed, crushed and pressed 2

Spirits-Age [Clear]

12 yrs 1

6 years 1

Spirits-Distillation Date [Clear]

N/V 2

Spirits-Distillation Degree [Clear]

25.00% 2

Spirits-Natural Degree [Clear]

42.00% 2

Spirits-Bottle Degree [Clear]

30.00% 2

Spirits-Barrel Ageing [Clear]

Oak barrels, with 25% of new oak 2

Spirits-Celler Zone [Clear]

Middle humidity 1

Middle then high humidity 1

Spirits-Presentation [Clear]

Wooden box 2

Spirits-Robe [Clear]

Golden 1

Light Golden 1

Others-Type [Clear]

White 1

sweet 1

Others-Volume [Clear]

700 ML 1

750 ML 1

Country [Clear]

France 116

Italy 15

Portugal 1

South Africa 6

+ 1 See All

Region [Clear]

Canary 1

Alsace 15

Andalusia 1

Beaujolais 14

+ 23 See All

Estate [Clear]

Azienda Agricola COS 2

Azienda Agricola Occhipinti 2

Brunori Azienda Vitivinicola 2

Cantine San Marzano 2

+ 42 See All

Appellation [Clear]

Tenerife 1

Alicante 1

AOC Alsace 1

AOC Beaujolais 5

+ 70 See All

Fermentation [Clear]

Industrial 13

Natural 152

Large oak vats 1

Wine-Making Process [Clear]

Biodynamic 46

Conventional 12

Organic 76

Protect Planet 1

+ 1 See All

FOOD PAIRING: RED MEATS [Clear]

Barbecued 17

Grilled 40

Pan seared 3

Roasted 25

+ 1 See All

FOOD PAIRING: POULTRY / PORK / VEAL [Clear]

Barbecued 8

Deep fried 6

Grilled 21

Pan seared 17

+ 1 See All

FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS [Clear]

Baked 4

Grilled 4

Pan fried 6

Seared 11

FOOD PAIRING: SALADS [Clear]

Salad with creamy dressing 5

Salad with cured meats & cold cuts 1

Salad with Sea Food 10

FOOD PAIRING: DESSERTS [Clear]

Fruit based 1

FOOD PAIRING: FISH [Clear]

Baked 8

Deepfried 7

Grilled 5

Seared 11

+ 1 See All

FOOD PAIRING: CHEESES [Clear]

Hard Aged Cheeses (cow, sheep) 9

Semi Hard Ripened cheese 11

Soft Creamy Cheeses (Cow, Sheep, Goat) 17

FOOD PAIRING: PIZZA & PASTA [Clear]

Cream based 1

Meat based 4

Oil based 1

Tomato based 7

FOOD PAIRING: OTHER CUISINES OF THE WORLD [Clear]

Chinese 7

Filipino 2

Indian 4

Japanese 1

+ 1 See All

Brand [Clear]

+ 49 See All

Availability

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