This ruby red wine has aromas of red fruits with some herbaceous notes coming from the Trincadeira grape. On the palate you also get strawberry and some level of tannins backed with a punchy acidity. Definitely a food wine to enjoy with meats and cheeses.
Specifications
Basic | |
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Blend/Grape Variety | aragonez or castelao or touriga franca or trincadeira |
Product-Type | Wine |
Type | red |
Price Point | 750 and less |
Style | Juicy & Light |
Vintage | N/V |
Volume | 750 ml |
Alcohol | 13.50% |
Terroir | |
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Country | Portugal |
Region | Borba Alentejo |
Estate | Adega de Borba |
Appellation | Alentejano |
Fermentation | Industrial |
Wine-Making Process | Conventional |
Food Pairing | |
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FOOD PAIRING: RED MEATS | Barbecued or Pan seared |
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