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Monastrell ₱ 1,850.00 1850.0 PHP 0% Off	OUT OF STOCK Morgon ₱ 2,065.00 2065.0 PHP 0% Off	OUT OF STOCK Morgon Cotes de Py ₱ 2,370.00 2370.0 PHP 0% Off
Moulin a Vent La Rochelle ₱ 3,050.00 3050.0 PHP 0% Off	Moulin a Vent Les Thorin ₱ 2,755.00 2755.0 PHP 0% Off	Negre Seleccio ₱ 965.00 965.0 PHP 0% Off
Noblesse du Temps ₱ 3,080.00 3080.0 PHP 0% Off	Nos Racines ₱ 2,125.00 2125.0 PHP 0% Off	O Diviso ₱ 9,870.41 9870.41 PHP 0% Off
Occhipinti Il Frappato ₱ 3,200.00 3200.0 PHP 0% Off	Old School Syrah ₱ 965.00 965.0 PHP 0% Off	Pago La Jara ₱ 6,240.00 6240.0 PHP 0% Off
Parotet ₱ 2,065.00 2065.0 PHP 0% Off	Peacock Wild Ferment Cabernet Sauvignon ₱ 1,200.00 1200.0 PHP 0% Off	Peacock Wild Ferment Merlot ₱ 1,200.00 1200.0 PHP 0% Off
Peacock Wild Ferment Syrah ₱ 1,200.00 1200.0 PHP 0% Off	Pegaso Barrancos de Pizarra ₱ 5,000.00 5000.0 PHP 0% Off	Pegaso Zeta ₱ 2,000.00 2000.0 PHP 0% Off
Pinot Noir Le Rouge Est Mis ₱ 2,385.00 2385.0 PHP 0% Off	Pinot Noir Vignoble d’E ₱ 2,695.00 2695.0 PHP 0% Off

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Catalog price: Low to High

Product-Type [Clear]

Wine 151

Price Point [Clear]

750 and less 10

751 to 1,000 13

1,001 to 1,250 16

1,251 to 1,500 17

Style [Clear]

Fresh & Elegant 1

Intense & Complex 4

Wide and complex 1

Intense 1

Vintage [Clear]

2008 2

2009 2

2011 2

2012 12

Blend/Grape Variety [Clear]

Malvasia Nera di Brindisi 2

Negroamaro 3

agliancio 1

albillo mayor 1

Volume [Clear]

750 ml 150

1,500 ml 2

Alcohol [Clear]

11.50% 3

12.00% 8

12.50% 24

13.00% 24

Label [Clear]

AB 1

AB-Demeter 1

Soil / Exposure [Clear]

Limestone clay hillside 1

Blending on several plots and terroirs 1

Outcropping Kimmeridgian limestone 1

350 meter high hilltops 1

Vinification [Clear]

Manual harvesting; Natural vinification, entire bunches of grapes 7-day barrel fermentation; Fermentation in concrete vats and barrels 1

Manual harvesting; Natural vinification, destemming 30-day fermentation in concrete vats 1

Ageing [Clear]

Ageing in concrete vats, barrel for 6 months 1

Ageing in concrete vats for 6 months 1

Average Age of the Vineyard [Clear]

25 yrs 2

Country [Clear]

France 84

Italy 22

Portugal 1

South Africa 9

Region [Clear]

Canary 1

Abruzzo 1

Alsace 3

Beaujolais 10

Estate [Clear]

Adega de Borba 1

Azienda Agricola COS 2

Azienda Agricola Occhipinti 2

Cantine San Marzano 12

Appellation [Clear]

Primitivo di Manduria DOP 2

Tenerife 1

DOC Friuli Isonzo 1

Alentejano 1

Fermentation [Clear]

Industrial 16

Natural 131

Wine-Making Process [Clear]

Biodynamic 31

Conventional 9

Organic 70

Protect Planet 6

FOOD PAIRING: RED MEATS [Clear]

Barbecued 27

Grilled 54

Pan seared 9

Roasted 37

FOOD PAIRING: POULTRY / PORK / VEAL [Clear]

Barbecued 11

Grilled 25

Pan seared 10

Roasted 24

FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS [Clear]

Pan fried 1

Seared 2

FOOD PAIRING: SALADS [Clear]

Salad with creamy dressing 2

Salad with cured meats & cold cuts 1

FOOD PAIRING: FISH [Clear]

Grilled 1

FOOD PAIRING: CHEESES [Clear]

Hard Aged Cheeses (cow, sheep) 17

Semi Hard Ripened cheese 10

Soft Creamy Cheeses (Cow, Sheep, Goat) 3

FOOD PAIRING: PIZZA & PASTA [Clear]

Cream based 1

Meat based 8

Tomato based 10

FOOD PAIRING: OTHER CUISINES OF THE WORLD [Clear]

Chinese 3

Indian 3

Thai 2

Brand [Clear]

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