Winery
Domaine Mittnacht is a family-run estate founded by brothers André and Louis in 1958. Currently led by Marc Mittnacht (son of André), the estate farms some of the finest vineyards in the commune of Hunawihr, one of the most beautiful villages in France.
The family was an early pioneer of the biodynamic movement, believing that biologically complex, complete soils are essential for producing elegant and terroir-driven wines. The domaine was officially certified biodynamic in 1999 – one of the very first in all of Alsace.
Domaine Mittnacht believes in minimal intervention and letting the soil sing using neutral wood and tank to deliver spot-on, expressive and beautifully delicate wines. They harvest balanced fruits and avoid excessive alcohol and residual sugar that mask the freshness and florality—traits that make Alsace wines so special.
This white wine from Alsace (France) is fresh and elegant blend of Alsatian white grape varieties with flavors and aromas of lemon and apricot with a slight minerality. Perfect on its own or with seafood appetizers. Available for deliveries within Metro Manila.
Grape Variety / Blend: pinot blanc, pinot auxerrois
Winery / Estate: Domaine Mittnacht
Specifications
| Basic | |
|---|---|
| Vintage | 2018 or 2020 or 2022 |
| Blend/Grape Variety | pinot auxerrois or pinot blanc |
| Product-Type | Wine |
| Type | white |
| Price Point | 1,251 to 1,500 |
| Style | Lean & Round |
| Volume | 750 ml |
| Alcohol | 12.00% |
| Terroir | |
|---|---|
| Country | France |
| Region | Alsace |
| Estate | Domaine Mittnacht |
| Appellation | AOC Alsace |
| Fermentation | Natural |
| Wine-Making Process | Biodynamic |
| Food Pairing | |
|---|---|
| FOOD PAIRING: FISH | Seared |
| FOOD PAIRING: CHEESES | Soft Creamy Cheeses (Cow, Sheep, Goat) |
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