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26 Product(s)

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SP68 Bianco ₱ 2,320.00 2320.0 PHP 0% Off	Sang de Drac ₱ 1,215.00 1215.0 PHP 0% Off	Tu Vin Plus Aux Soirees ₱ 1,780.00 1780.0 PHP 0% Off
Tucades ₱ 3,000.00 3000.0 PHP 0% Off	Vermell ₱ 1,150.00 1150.0 PHP 0% Off	Vieilles Vignes de Sylvaner ₱ 1,320.00 1320.0 PHP 0% Off

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Product-Type [Clear]

Wine 26

Type [Clear]

white 12

rose 2

red 11

sparkling white 1

Price Point [Clear]

750 and less 2

751 to 1,000 5

1,001 to 1,250 3

1,251 to 1,500 5

Style [Clear]

Crisp & Refreshing 5

Juicy & Light 1

Lean & Round 4

Light 1

Vintage [Clear]

2012 2

2013 1

2014 2

2015 1

Blend/Grape Variety [Clear]

albanello 1

bourboulenc 1

brancellao 1

cabernet franc 1

Volume [Clear]

750 ml 26

Alcohol [Clear]

11.50% 1

12.00% 3

12.50% 1

13.00% 6

Label [Clear]

AB 2

Soil / Exposure [Clear]

Limestone clay hillside 2

Blending on several plots and soils 1

Blending on several plots and terroirs 1

Vinification [Clear]

Natural vinification; The ""saignee method"" & direct pressing; Fermentation in concrete vats and barrels 1

Manual harvesting; Natural vinification, entire bunches of grapes 7-day barrel fermentation; Fermentation in concrete vats and barrels 1

Ageing [Clear]

Ageing in concrete vats, barrel for 6 months 2

Average Age of the Vineyard [Clear]

25 yrs 1

Country [Clear]

France 18

Italy 3

South Africa 1

Spain 3

Region [Clear]

Alsace 8

Bordeaux 1

Catalonia 1

Galicia 1

Estate [Clear]

Azienda Agricola Occhipinti 1

Brunori Azienda Vitivinicola 1

Cantine San Marzano 2

Celler del Roure 1

Appellation [Clear]

AOC Alsace 8

AOC Cotes du Rhone 2

AOC Faugeres 2

AOC Puisseguin St-Emilion 1

Fermentation [Clear]

Natural 26

Wine-Making Process [Clear]

Biodynamic 12

Organic 9

Sustainable 5

FOOD PAIRING: RED MEATS [Clear]

Barbecued 2

Grilled 5

Roasted 5

FOOD PAIRING: POULTRY / PORK / VEAL [Clear]

Barbecued 1

Deep fried 1

Grilled 1

Pan seared 1

FOOD PAIRING: SHELLFISH & OTHER CRUSTACEANS [Clear]

Baked 2

Grilled 2

Seared 3

FOOD PAIRING: SALADS [Clear]

Salad with creamy dressing 2

Salad with Sea Food 1

FOOD PAIRING: FISH [Clear]

Baked 1

Deepfried 3

Grilled 2

Seared 5

FOOD PAIRING: CHEESES [Clear]

Hard Aged Cheeses (cow, sheep) 1

Semi Hard Ripened cheese 2

Soft Creamy Cheeses (Cow, Sheep, Goat) 5

FOOD PAIRING: PIZZA & PASTA [Clear]

Meat based 1

FOOD PAIRING: OTHER CUISINES OF THE WORLD [Clear]

Chinese 1

Japanese 1

Thai 2

Brand [Clear]

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